Knead together the following into a breadcrumb like mixture:
- 1/2 cup coconut oil
- 1 cup coconut sugar
Optional extras:
- 1 Tbs enriched vanilla protein powder (find it on my shop)
- 2 tsp cinnamon powder
- 1tbs supercharged cbd chocolate mix (in my shop)
Add in and then mix well:
- 500g of gf organic oats
Add in 1 cup of broken raw chocolate or your favourite vegan chocolate bar
Pour into a baking tray and cook at 140 for 20mins
Take out leave to cool then add in:
- 1 cup of nuts of your choice I like the chocolate pili nuts by raw and wild co
- 1 cup of berries – I do a mixture of goji and Incan berries
- 1/2 cup hulled hemp seeds
- 1/2 cup pumpkin seeds
Store in a kilner jar and enjoy
Original recipe courtesy of Juliette Bryant.
